Located in Eivissa, Spain, Johannes Goller serves a selection of the finest and rare meat cuts from around the world, locally sourced, paired with selected organic wines from Argentina & Ibiza. Along side a modern sound track.
Reviews
*****
Ali Dubfire
Dj - Producer
"For the past 20 years Johannes has had the incredibly difficult task of running the globally successful Cocoon nights in Ibiza. A man of many talents, and growing up in a family of butchers, his impeccable attention to quality and detail now extend to restaurants and wine. I was blown away by his cooking and drink selection at Mikala and can't wait to see where he might turn up next!"
*****
Jonathan Thorogood - El Chirenguito / Ibiza
"I’ve known Johannes for a long time and I’m proud to call him a dear friend. He is diligent, professional and having experienced Cuts ‘n Wines first hand at Mikala and in my house, I know he delivers a memorable experience. To validate this point, when he cooked in my house, the whole group gave him a rousing applause for the awesome meat experience he delivered. Book him quick before his schedule becomes full!”